Meat and Poultry Recipes - Dacor Professional Kitchen Appliances

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Meat and Poultry

Bleu Cheese Stuffed Filet Mignon

Preparation time: 10 minutes, Cooking time: 30 minutes, Yield: 4 servings

Caramelized Onion And Wine-Braised Brisket

Preparation time: 20 minutes, Cooking time: 3 hours, Yield: 8-10 servings

Cuban Spiced Pork Loin

Prep time: 24 hours (including brining); Cook time: 1 1/2 - 2 hours; Servings: 7 to 10

Grilled Turmeric Chicken

Yield: 4 servings

Holiday Turkey from Chef Jim Coleman

Chef Jim Coleman's Holiday Turkey

Perfect Sunday Roast

Yield: 4 servings

Pork Medallions with Grapes in Pomegranate Sauce

Yield: 4 servings

Roast Five-Spice Duck

Preparation time: 10 minutes, Marinate time: 8 hours - overnight, Cooking time: 1 hour 20 minutes – 1 hour 45 minutes, Yield: 4 servings

Zesty Pineapple-Orange Glazed Chicken

Preparation time: 10 minutes, Cooking time: 1 hour 30 minutes – 2 hours 15 minutes, Yield: 4 servings